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Frozen Mackerel Fish
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Frozen Mackerel Fish is a high-quality seafood product known for its rich flavor and nutritional benefits. Carefully processed and frozen to maintain freshness, this fish is ideal for various culinary uses including grilling, frying, baking, and steaming. It offers a firm texture and an excellent source of omega-3 fatty acids, proteins, and essential vitamins. Perfect for health-conscious consumers, this frozen fish ensures convenience and long shelf life without compromising taste or quality.
SPECIFICATIONS
| Specification | Details |
|---|---|
| Type | Whole Mackerel Fish |
| Processing Method | Quick Frozen |
| Storage Temperature | -18°C or below |
| Packaging | Vacuum-sealed/Plastic wrap |
| Weight per Unit | 200g to 500g approx. |
| Shelf Life | Up to 12 months frozen |
| Nutritional Benefits | High in Omega-3, Protein |
| Appearance | Firm flesh, bright skin |
| Usage | Suitable for cooking |
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